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4th of July Cookies: Easy and Fun Recipes for a Festive Celebration

4th of July Cookies

Celebrate Independence Day with delicious and colorful 4th of July cookies. These easy recipes are perfect for any festive gathering!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup red and blue sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Add the egg and vanilla, mixing well.
  4. In another bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients until combined.
  6. Fold in the sprinkles.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Let cool on a wire rack.

Notes

  • For extra festive flair, use cookie cutters in star shapes.
  • Chill the dough for 30 minutes for more defined shapes.

Nutrition

Keywords: 4th of July Cookies, festive cookies, holiday recipes