Apple Cinnamon Sheet Cake: The Best Comfort Dessert for You
A delightful dessert combining the flavors of apple and cinnamon in a moist sheet cake.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1 cup unsweetened applesauce
- 1/2 cup vegetable oil
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 cups diced apples
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking sheet.
- In a bowl, mix together the flour, sugar, baking soda, cinnamon, and salt.
- In another bowl, combine the applesauce, oil, eggs, and vanilla.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
- Fold in the diced apples.
- Pour the batter into the prepared baking sheet and spread evenly.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Store any leftovers in an airtight container.
- Best enjoyed within the first few days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Apple Cinnamon Sheet Cake, dessert, comfort food