Bang Bang Salmon Made Perfect in Just 15 Minutes: Easy and Delicious
Enjoy a quick and flavorful meal with Bang Bang Salmon, a recipe that is ready in just 15 minutes.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
- 2 fillets salmon
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- 1 teaspoon ginger, grated
- salt to taste
- Preheat your oven to 400°F (200°C).
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, garlic powder, ginger, and salt.
- Place the salmon fillets on a baking tray lined with parchment paper.
- Spread the sauce mixture evenly over the salmon.
- Bake in the preheated oven for 12-15 minutes until cooked through.
- Serve immediately with your choice of sides.
Notes
- For a spicier version, increase the amount of sriracha.
- Serve with rice or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon, quick salmon recipe, easy dinner