Best Chocolate Cake Recipe: Indulge in a Simple Delight
Indulge in the rich and velvety goodness of our best chocolate cake recipe. Perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup buttermilk
- Preheat the oven to 350°F (175°C) and grease a cake pan.
- In a large bowl, combine flour, sugar, cocoa, baking powder, baking soda, and salt.
- Add oil, eggs, vanilla, and buttermilk; mix until smooth.
- Pour the batter into the prepared pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For best results, use room temperature ingredients.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Best Chocolate Cake Recipe