Bundt Pan Nachos: Easy Appetizer with Turkey Bacon Twist
Bundt Pan Nachos are a fun and creative way to serve nachos with a delicious turkey bacon twist, perfect for parties!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 Bundt pan
- 2 cups tortilla chips
- 1 cup shredded cheese
- 1 cup cooked turkey bacon, crumbled
- 1/2 cup diced tomatoes
- 1/4 cup sliced jalapeños
- 1/4 cup sour cream
- 1/4 cup fresh cilantro, chopped
Instructions
- Preheat your oven to 350°F (175°C).
- Layer the tortilla chips in the Bundt pan.
- Sprinkle shredded cheese and crumbled turkey bacon over the chips.
- Add diced tomatoes and jalapeños on top.
- Bake in the preheated oven for about 15 minutes or until the cheese has melted.
- Remove from oven and drizzle with sour cream and cilantro.
- Serve immediately.
Notes
- Feel free to customize toppings as desired.
- For extra spice, add hot sauce before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 25mg
Keywords: Bundt Pan Nachos, Easy Appetizer, Turkey Bacon Nachos