Chicken Bacon Ranch Pasta: A Delightfully Easy Weeknight Meal
A quick and delicious weeknight meal that combines the flavors of chicken, bacon, and ranch dressing in a creamy pasta dish.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Baking
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 ounces penne pasta
- 1 pound cooked chicken, shredded
- 6 slices cooked bacon, crumbled
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup green onions, sliced
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Cook the penne pasta according to package instructions until al dente. Drain and set aside.
- In a large mixing bowl, combine the shredded chicken, crumbled bacon, ranch dressing, garlic powder, and half of the cheddar cheese.
- Add the cooked pasta to the mixing bowl and toss to combine. Season with salt and pepper to taste.
- Transfer the mixture to a baking dish and top with the remaining cheddar cheese.
- Bake in a preheated oven at 350°F (175°C) for 20 minutes or until the cheese is bubbly and golden.
- Remove from the oven, sprinkle with green onions, and serve.
Notes
- For extra flavor, consider adding some diced bell peppers or mushrooms to the mixture.
- Feel free to substitute turkey bacon for a lighter option.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 3g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chicken Bacon Ranch Pasta, quick dinner, weeknight meals
Find it online: https://www.spoonandcanvas.com/chicken-bacon-ranch-pasta/