Chocolate Chip Cookie Brownies: The Best Indulgent Treat for Home Chefs
Chocolate Chip Cookie Brownies are a delicious fusion of classic cookies and fudgy brownies, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix melted butter and sugars until smooth.
- Add eggs and vanilla, and stir until combined.
- In another bowl, whisk together flour, cocoa powder, baking powder, and salt.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Fold in chocolate chips.
- Pour the batter into a greased baking pan and spread evenly.
- Bake for 20-25 minutes or until a toothpick comes out with a few moist crumbs.
- Let cool before slicing and serving.
Notes
- For a more intense chocolate flavor, use dark chocolate chips.
- These brownies can be served warm with ice cream.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Chocolate Chip Cookie Brownies
Find it online: https://www.spoonandcanvas.com/chocolate-chip-cookie-brownies/