Churro Saltine Toffee: An Indulgent Twist on a Classic Treat
Churro Saltine Toffee is a delightful dessert that combines the classic sweetness of toffee with the flavors of churros, making it a perfect treat for any occasion.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 pieces 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 package Saltine crackers
- 1 cup chocolate chips
- 1 teaspoon ground cinnamon
- 1/2 cup granulated sugar
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper and arrange Saltine crackers in a single layer.
- In a saucepan, melt the butter and brown sugar over medium heat, stirring constantly until it reaches a smooth consistency.
- Remove from heat and stir in vanilla extract and salt.
- Pour the mixture over the Saltine crackers, spreading it evenly.
- Bake in the preheated oven for 5-7 minutes until bubbly.
- Remove from the oven and sprinkle chocolate chips on top, letting them melt.
- Spread melted chocolate evenly, then sprinkle with cinnamon sugar.
- Chill in the refrigerator until set, then break into pieces.
Notes
- For an extra crunch, you can add chopped nuts on top before baking.
- Store covered in an airtight container to keep fresh.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Churro Saltine Toffee, dessert, sweets, indulgent treats
Find it online: https://www.spoonandcanvas.com/churro-saltine-toffee/