Classic Cucumber Ranch Crack Salad with Turkey Bacon and Chicken Ham
A creamy and flavorful salad with fresh cucumbers, turkey bacon, and chicken ham.
- Prep Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 3 cucumbers
- 1 cup ranch dressing
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup chicken ham, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh dill, chopped
- 1/2 teaspoon black pepper
Instructions
- In a large bowl, combine the cucumbers, turkey bacon, chicken ham, red onion, and dill.
- Pour the ranch dressing over the salad and toss to combine.
- Season with black pepper and mix well.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This salad can be made a day in advance.
- Feel free to add other vegetables for extra crunch.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg
Keywords: Cucumber, Salad, Ranch, Turkey Bacon, Chicken Ham