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Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta Delight

Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta

A rich and creamy pasta dish with a delightful blend of garlic, parmesan, and tender chicken.

Ingredients

Scale
  • 1 pound twisted pasta
  • 2 cups cooked chicken, diced
  • 4 cloves garlic, minced
  • 2 cups heavy cream
  • 1 cup grated parmesan cheese
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Cook the twisted pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat and add minced garlic.
  3. Once garlic is fragrant, add cooked chicken and mix well.
  4. Pour in the heavy cream and stir until combined.
  5. Gradually add parmesan cheese, stirring until melted and smooth.
  6. Add the Italian seasoning, salt, and pepper; mix well.
  7. Toss in the cooked pasta and stir until well coated in the creamy sauce.
  8. Serve hot with additional parmesan if desired.

Notes

  • This dish can be topped with fresh parsley for a burst of color.
  • To make it spicier, consider adding red pepper flakes.

Nutrition

Keywords: Creamy Garlic Parmesan Chicken, Cheesy Twisted Pasta, Pasta Recipe