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Creamy Italian Ground Chicken Soup: A Cozy Delight for All

Creamy Italian Ground Chicken Soup

Enjoy a warm bowl of creamy Italian ground chicken soup that’s perfect for chilly days.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can diced tomatoes
  • 1 teaspoon Italian seasoning
  • 1 cup heavy cream
  • 1 cup spinach, fresh
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion, carrots, and celery; sauté until soft.
  3. Stir in garlic and cook for an additional minute.
  4. Add ground chicken and cook until browned.
  5. Pour in chicken broth and diced tomatoes, and add Italian seasoning.
  6. Bring to a boil, then reduce heat and simmer for 20 minutes.
  7. Stir in heavy cream and spinach, cooking until spinach wilts.
  8. Season with salt and pepper before serving.

Notes

  • Serve with crusty bread for a complete meal.
  • Customize with your choice of vegetables.

Nutrition

Keywords: Creamy Italian Ground Chicken Soup, comfort food, easy soup recipes