Cucumber Sweet Pepper Salad: A Refreshing Easy Delight
A vibrant and refreshing salad featuring cucumbers and sweet peppers, perfect for warm days and quick meals.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegan
Ingredients
Scale
- 2 cucumbers
- 1 sweet bell pepper
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- Salt and pepper to taste
- 2 tablespoons fresh parsley
Instructions
- Begin by washing the cucumbers and sweet bell pepper.
- Slice the cucumbers and sweet bell pepper into thin strips.
- In a large bowl, combine the sliced cucumbers and sweet bell pepper.
- Drizzle the olive oil and red wine vinegar over the vegetables.
- Season with salt and pepper to taste, then toss the salad.
- Garnish with chopped fresh parsley before serving.
Notes
- This salad can be prepared in advance and stored in the refrigerator.
- For added flavor, consider adding feta cheese.
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Cucumber Sweet Pepper Salad
Find it online: https://www.spoonandcanvas.com/cucumber-sweet-pepper-salad/