Easy Italian Pinwheels – A Flavor-Packed Appetizer for All Occasions
This easy Italian pinwheels recipe is a delicious and flavorful appetizer. Perfect for parties and gatherings, they are sure to impress your guests.
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 20 pinwheels 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1 cup Italian dressing
- 2 cups shredded mozzarella cheese
- 1 cup sliced olives
- 1 cup sliced bell peppers
- 5 large tortillas
Instructions
- In a large bowl, mix together cream cheese and Italian dressing until well combined.
- Add mozzarella cheese, olives, and bell peppers; mix until evenly distributed.
- Spread the mixture evenly over each tortilla.
- Roll each tortilla tightly and wrap in plastic wrap.
- Chill for at least 30 minutes before slicing into pinwheels.
Notes
- These pinwheels can be made a day in advance for convenience.
- Feel free to customize the filling with your favorite ingredients.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Easy Italian Pinwheels, appetizer, party food