Fiery Chicken Ramen with Creamy Garlic Sauce: A Delicious Twist
A delicious twist on traditional ramen with spicy chicken and a rich, creamy garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Dishes
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 servings ramen noodles
- 1 pound chicken breast, sliced
- 2 tablespoons chili paste
- 3 cloves garlic, minced
- 1 cup heavy cream
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 green onions, chopped
- 1 tablespoon chopped cilantro
- 1 teaspoon salt
Instructions
- Cook ramen noodles according to package instructions and set aside.
- In a pan, heat sesame oil over medium heat.
- Add sliced chicken and cook until browned on all sides.
- Stir in garlic and chili paste, cooking for another minute.
- Add heavy cream and soy sauce, stirring until combined.
- Let it simmer until the sauce thickens.
- Combine cooked ramen with the sauce and chicken.
- Garnish with green onions and cilantro before serving.
Notes
- Adjust the amount of chili paste according to your spice preference.
- For a healthier option, substitute cream with coconut milk.
Nutrition
- Serving Size: 1 bowl
- Calories: 700
- Sugar: 4g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Fiery Chicken Ramen, Creamy Garlic Sauce, Spicy Ramen
Find it online: https://www.spoonandcanvas.com/fiery-chicken-ramen/