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French Onion Chicken Orzo Casserole: A Comforting Family Favorite

French Onion Chicken Orzo Casserole

A delicious and hearty dish perfect for family gatherings.

Ingredients

Scale
  • 1 pound chicken thighs
  • 1 cup orzo pasta
  • 2 cups French onion soup
  • 1 cup shredded cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon thyme
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat.
  3. Add the chicken thighs and cook until browned.
  4. Stir in orzo pasta, French onion soup, garlic powder, thyme, salt, and pepper.
  5. Transfer the mixture to a casserole dish.
  6. Top with shredded cheese.
  7. Bake for 25-30 minutes or until the orzo is tender and cheese is melted.

Notes

  • For extra flavor, try using homemade French onion soup.
  • Garnish with fresh herbs before serving.

Nutrition

Keywords: French Onion Chicken Orzo Casserole, comfort food, family favorite