Garlic Butter Beef Bites: Easy Dinner with Tasty Potatoes
Garlic Butter Beef Bites & Potatoes make a perfect dinner.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Oven
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound beef sirloin, cut into bite-sized pieces
- 3 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 pound baby potatoes, halved
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
Instructions
- Preheat your oven to 400°F (200°C).
- In a large skillet, melt the butter over medium heat and add garlic.
- Add the beef bites and season with salt, pepper, and thyme. Cook until browned.
- Transfer the beef and any remaining juices to a baking dish.
- In the same skillet, add potatoes and cook for a few minutes until slightly tender.
- Add the potatoes to the baking dish with beef and mix well.
- Bake in the preheated oven for about 20-25 minutes, or until potatoes are golden.
- Serve warm and enjoy!
Notes
- For best flavor, marinate beef bites for a few hours before cooking.
- Feel free to add vegetables like bell peppers or onions.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Garlic Butter Beef Bites, Dinner, Easy Recipe