Garlic Parmesan Crockpot Chicken and Potatoes: The Best Comfort Food
A comforting and delicious recipe for Garlic Parmesan Crockpot Chicken and Potatoes that will warm your heart and satisfy your taste buds.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1.5 pounds baby potatoes
- 1/2 cup grated Parmesan cheese
- 1/4 cup butter
- 1 tablespoon minced garlic
- 1 teaspoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- Add the baby potatoes on top of the chicken.
- In a bowl, mix together the Parmesan cheese, melted butter, minced garlic, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken and potatoes.
- Cover and cook on low for 6-8 hours or high for 4 hours until the chicken is cooked through and potatoes are tender.
- Serve hot and enjoy!
Notes
- This dish pairs well with a side of steamed vegetables.
- Leftovers can be reheated easily in the microwave.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Garlic Parmesan, Crockpot, Chicken, Potatoes, Comfort Food