Garlic Parmesan Sweet Potato Wedges: The Best Healthy Snack
Try these Garlic Parmesan Sweet Potato Wedges for a delicious and healthy snack!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 large sweet potatoes
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 425°F (220°C).
- Cut sweet potatoes into wedges and place in a bowl.
- Add olive oil, garlic powder, salt, and pepper to the bowl; toss to coat.
- Spread the wedges on a baking sheet in a single layer.
- Bake for 25-30 minutes until crispy, turning halfway through.
- Remove from the oven and sprinkle with Parmesan cheese.
- Return to oven for an additional 5 minutes.
- Serve warm and enjoy!
Notes
- For extra flavor, add herbs like rosemary or thyme.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 2mg
Keywords: Garlic, Parmesan, Sweet Potato, Wedges, Snack, Healthy