Healthy Baked Feta Potatoes: Easy Comfort Food You’ll Love
Delicious and easy baked feta potatoes, a perfect comfort food option that is both healthy and satisfying.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 pounds baby potatoes
- 200 grams feta cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt to taste
- Black pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and halve the baby potatoes, then place them in a baking dish.
- Drizzle with olive oil, and sprinkle with garlic powder, oregano, salt, and black pepper.
- Add the feta cheese in the middle of the potatoes.
- Bake for 30-35 minutes or until the potatoes are tender and golden.
- Garnish with fresh parsley before serving.
Notes
- Try adding your favorite herbs for additional flavor.
- Adjust baking time according to potato size.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 25mg
Keywords: Healthy Baked Feta Potatoes, Easy Potatoes, Comfort Food, Healthy Recipes