Homemade Apple Brown Sugar Coffee Syrup: A Sweet Morning Treat
Indulge in a delicious homemade apple brown sugar coffee syrup that adds sweetness and flavor to your mornings!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 cups 1x
- Category: Condiments
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brown sugar
- 1 cup water
- 1/2 cup apple juice
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
Instructions
- In a saucepan, combine brown sugar and water. Dissolve over medium heat.
- Add apple juice, cinnamon, and nutmeg; stir to combine.
- Bring to a simmer and let it thicken for about 10 minutes.
- Remove from heat and let it cool before storing.
Notes
- Great on pancakes or in coffee.
- Store in a sealed container in the refrigerator.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Apple Brown Sugar Coffee Syrup, coffee syrup, apple syrup, brown sugar syrup