Print

Honey Garlic Meatball Rice Bake: A Deliciously Easy Dinner Fix

Honey Garlic Meatball Rice Bake
Print Recipe

A wholesome and satisfying dish that combines tender meatballs with a flavorful honey garlic sauce and fluffy rice, perfect for a family dinner.

Ingredients

Scale
  • 1 pound ground beef
  • 1/4 cup breadcrumbs
  • 1 egg
  • 2 cloves garlic, minced
  • 1 cup rice
  • 2 cups chicken broth
  • 1/4 cup honey
  • 3 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon ginger, grated
  • 1/2 teaspoon black pepper
  • 2 cups mixed vegetables (e.g., broccoli, carrots)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix ground beef, breadcrumbs, egg, minced garlic, and black pepper to form the meatballs.
  3. Shape into small balls and place them in a baking dish.
  4. In a separate bowl, mix honey, soy sauce, sesame oil, and grated ginger.
  5. Pour the honey garlic mixture over the meatballs.
  6. Add the rice and chicken broth to the dish, and stir gently.
  7. Top with mixed vegetables.
  8. Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes.

Notes

  • Feel free to substitute ground turkey for a leaner option.
  • You can add any preferred vegetables to the dish.

Nutrition

Keywords: Honey Garlic Meatball Rice Bake, easy dinner recipe, meatball bake

Find it online: https://www.spoonandcanvas.com/honey-garlic-meatball-rice-bake/