Iced Apple Crisp Cream Chai Latte: The Best Starbucks Copycat Recipe
Enjoy the refreshing and delightful flavors of an Iced Apple Crisp Cream Chai Latte in the comfort of your home with this Starbucks copycat recipe.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed chai tea
- 1/2 cup apple juice
- 1/2 cup milk
- 2 tablespoons vanilla syrup
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Ice
- Whipped cream (for topping)
Instructions
- Brew the chai tea and let it cool.
- In a shaker, combine cooled chai tea, apple juice, milk, vanilla syrup, cinnamon, and nutmeg.
- Add ice to the shaker and shake well until chilled.
- Pour the mixture into a glass filled with ice.
- Top with whipped cream and a sprinkle of cinnamon.
Notes
- For a sweeter latte, add more vanilla syrup to taste.
- You can use any type of milk according to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 30g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Iced Apple Crisp Cream Chai Latte, Starbucks Copycat, Chai Latte, Apple Crisp, Iced Latte