Maple Bars: Indulgent Treats to Elevate Your Baking Game
Learn how to make delicious maple bars that will elevate your baking skills with this easy recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup maple syrup
- 1/2 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1 cup powdered sugar
- 2 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together the softened butter and maple syrup until well combined.
- Add the eggs one at a time, beating well after each addition.
- Sift together the flour, baking powder, and salt in another bowl.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Pour the batter into a greased baking pan and smooth the top.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before frosting with powdered sugar mixed with a splash of maple syrup.
Notes
- For added flavor, replace some of the vanilla with maple extract.
- These bars can be topped with chopped nuts for extra crunch.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Maple Bars, Baking, Desserts
Find it online: https://www.spoonandcanvas.com/maple-bars/