Simple Peach Feta Salad: A Refreshing Summer Delight for All
This Simple Peach Feta Salad combines the sweetness of juicy peaches with the creaminess of feta cheese, creating a delightful dish perfect for summer gatherings.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salads
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe peaches
- 1 cup feta cheese, crumbled
- 1/2 cup fresh basil leaves
- 1/4 cup balsamic glaze
- 1 tablespoon olive oil
- Salt to taste
Instructions
- Start by washing and slicing the peaches into wedges.
- In a large bowl, combine the peach wedges, crumbled feta, and basil leaves.
- Drizzle with balsamic glaze and olive oil; toss gently to combine.
- Season with salt to taste.
- Serve immediately for the best flavor.
Notes
- Feel free to add nuts for a crunchy texture.
- Best enjoyed fresh but can be made an hour in advance.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Peach Feta Salad, Summer Salad, Healthy Recipes
Find it online: https://www.spoonandcanvas.com/simple-peach-feta-salad/