The Best Tater Tot Casserole with Turkey Bacon and Chicken Ham
This Tater Tot Casserole is a delicious combination of turkey bacon and chicken ham, perfect for a comforting meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound tater tots
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 2 cups shredded cheese
- 1 can cream of chicken soup
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Preheat oven to 375°F (190°C).
- In a large skillet, cook turkey bacon until crispy, then chop into pieces.
- In a bowl, mix cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
- In a baking dish, layer turkey bacon, chicken ham, and then pour the soup mixture over.
- Top with tater tots and shredded cheese.
- Bake for 30-35 minutes until tater tots are golden brown and cheese is melted.
Notes
- This casserole can be customized with your favorite vegetables.
- For a vegetarian version, omit the bacon and ham.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Tater Tot, Casserole, Turkey Bacon, Chicken Ham